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Gourmet Traveller Spice Odysee Curry Van Feature

We are plead to have been recognised and included in the Gourmet Traveller magazing's feature 'west life' on  in November 2013 as part of its coverage of the Margaret River region's incredible food choices and the Gourmet Escape. We thanks everyone for their ongoing support.

Margaret River is synonymous with surf and wine, but the area’s dining scene deserves just as much attention. Ahead of the Gourmet Escape festival, Max Veenhuyzen pens a primer on Western Australia’s most exciting regional food destination....

In a different league altogether is Spice Odysee, the region's Indian food truck. Once chef at Cullen in Wilyabrup, Sathish Kumar serves excellent curries from a white truck that travels through the south-west.

Lunch is served from Tuesday to Saturday at Busselton Potary Park; dinner locations alternate between the Margaret River Rotary Park (Wednesday & Friday) and  the Old Dunsborough Boat Ramp (Tuesday, Thursday and Saturday).

Gourmet Traveller about Spice Odysee

Gourmet Traveller West Life

 

Contact

Unit 5
17 Bussell Hwy,
Busselton, WA 6280
AUSTRALIA
sathish@spiceodysee.com.au

Opening Times

Lunch: Tuesday to Saturday
11:30 am - 2:00 pm
Dinner: Tuesday to Sunday
5:00 pm - 8:30 pm

RESERVATIONS

The Hidden Kitchen fills up quickly! Avoid disappointment.

Online Reservations
Phone: 9702 3411

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